Specially selected Guangxi guavas, cold-pressed into fresh juice using HPP (High-Pressure Processing) technology to perfectly lock in the unique fruit aroma. The Jasmine Tea base is seamlessly blended with pure milk and topped with freshly grated lemon zest, offering a refreshing citrus note at first sip, followed by a distinctive guava flavor, and ending with a lingering, melodious tea aftertaste.

Oriental jasmine tea collides with airy milk! Carefully selected European-standard green tea from the prime tea-growing belt, the aroma of green tea fuses with jasmine blossoms. Blended with fresh milk, it delivers a creamy taste intertwined with the charm of Eastern tea.

Carefully selected high mountain oolong tea from Fujian, blended with fresh milk, it delivers a creamy taste intertwined with the charm of Eastern tea.